Let us Cater Your Holiday Feast

Happy Holiday’s from the Mill Market! All of our specialty items below will be available for pickup starting on Saturday, December 23 at 12:00 and come with heating and garnishing instructions. Please visit our website at: www.https://www.themillmarket.com to place your order. If you have any questions, don’t hesitate to give us a call at 862-4602 and we will be more than happy to assist. However all holiday orders need to be placed online. Please have a happy Holiday Season!

HOLIDAY CATERING MENU:

HOLIDAY ENTREES

Laplatte River Farm Beef Wellington Local beef tenderloin topped with truffled mushroom duxelles and wrapped in puff pastry with red wine demi glace.

14 oz. Serves 2-3…….$50   28oz. Serves 4-5…...….$95

Slow Roasted Bone in Pork Loin Dry-brined & herb-crusted DuBreton pork loin, slow roasted to perfection. Served with bacon jus, apple chutney, & squash-apple stuffing

Crown Roast (2 loins tied in a ‘crown’; serves 20-24)……...$360

Half Roast (serves 5-7)...$95   Whole Roast (serves 12-14)...$185

Stuffed Leg of Lamb Grass fed New Zealand boneless leg of lamb stuffed with roasted garlic & herbs. Served with rosemary demi-glace & romesco sauce.

Half Leg (serves 5-7)………..$100   Whole Leg (serves 12-14)…………..…….$190

 

APPETIZERS & MORE!

The Mill’s Quiches - w/Shelburne Farms cheddar & set in our house butter crust. GF +$4

Tomato & Spinach…Roasted Vegetable...Broccoli….$19

Local Ham ~ Bacon & Caramelized Onion….$21

Shrimp Cocktail– Jumbo (about 12 shrimp per lb.)...$25/lb.

Vermont Artisan Meat & Cheese Platter  $75—$165

Spinach & Artichoke Dip $22—$40

Seasonal Vegetable Platter $45—$95

& More!

(please see ordering website for descriptions & pricing)

Shepherd’s Pie ~ Curried Lentil Shepherd’s Pie (V,GF) ~ Beef, Butternut, or Ratatouille Lasagna ~ Turkey Pot Pie ~ Tortiere (Canadian meat pie)

CLASIC PIES

All of our classic pies are made in house and served in a butter crust. Choose either a crumb topping or double crust to top any of our fruit pies.  

Apple*….Mixed Berry*...….………...……$20

Pumpkin...Key Lime……...…………..…..$21

Maple Pecan………………...……..…...…$24

Any of our pies can be made Gluten Free

*Apple & Mixed Berry pies can be made vegan

SPECIALTY PIES & CAKES

All of our specialty pies can be made gluten free

Caramel Apple Cheesecake Pie Cheesecake made from local cream. Laden with caramelized apples, apple cider caramel sauce, and set in a cider donut crust!….....$24

Chocolate Candy Cane Pie Rich chocolate silk pie studded with candy canes & topped with meringue. Set in a chocolate & candy cane crust……………………………. $22

Vegan Pumpkin Cream Pie Rich pumpkin & coconut cream seasoned with brown sugar & our pumpkin pie spice. Set in a graham cracker crust……. ………………………..$21

Bûche de Noël (yule log) Chocolate cake rolled with a light chocolate & hazelnut filling topped with chocolate buttercream. With meringue mushrooms, white chocolate leaves, & candied cranberries (gluten free option not available)…….…...…………………..$45

S

family (serves 3-4) -or– feast (serves 12-14)

(please see ordering website for descriptions & pricing)

Roasted Root Vegetables ~ Chili-Maple Brussels Sprouts ~ Roasted Garlic Mashed Potatoes

7 cheese Mac n’ Cheese ~ Elote (Mexican Street Corn) Skillet ~ Cumin Carrots

Sweet Potato Casserole ~ Parmesan Potatoes ~ Green Bean Casserole